Author: Kacey Baxter, Oven and Spice

Chicken & Poultry, Meat, Recipes

Weeknight Butter Chicken

I make no secret of the fact that Indian food = comfort food for me. I don’t really know when or how it started–college maybe?–but I absolutely fell in love with the spices, flavors and colors of Indian cuisine. Indian food is so versatile, which is why it continues to […]

 
Breads & Rolls, Recipes

Savory Babka Muffins

Do you ever have one of those days where all signs point in one direction? Yesterday was one of those days for me. My husband was practicing his Sunday morning Premier League soccer ritual–which with it’s melodic chanting puts me to sleep–so to keep myself entertained, I turned to online […]

 
Appetizers, Dips, Condiments & Sauces, Recipes

Garlic Confit

I LOVE, LOVE, LOVE hummus. I joke, but there is truth in the fact that I could put it on almost anything. And I mean anything. I eat it at breakfast, lunch and dinner. There is just something about the garlicky acidity that appeals to my taste buds. So to […]

 
Recipes, Soups & Stews

Potato Garlic Soup

I love the versatility of soup. A cup of soup can serve as a satisfying appetizer. A bowl of soup can make a great entree. While canned soups are popular for their budget-friendly convenience, they are jam packed with sodium. What most people don’t realize is that homemade soups are […]