Coffee cake is often thought of as a breakfast or brunch item. The addition of apples makes it great for any time of day. Pair it with your favorite cuppa joe for a morning break. Serve it with caramel sauce and whipped cream for dessert. The choice of yours. Either way, it tastes like autumn in each bite.
I'm a professional photographer and storyteller based in Portland, Oregon. I'm also a globetrotting foodie and culinary explorer. I'm obsessed with bold seasonings and take pride in my ever-growing spice collection. As a self-taught home chef/baker, I occasionally share the kitchen with two amazing sous chefs (my husband and young daughter). When I'm not behind the camera, you'll find me planning my next flavor adventure, whether it be on the road or in my kitchen.