Serving Up Small Batch Happiness
It doesn’t matter where you are in the world, a hearty beef stew tastes like home. This Irish Beef and Guinness Stew is easy to make and packs a flavor punch thanks to stout beer, porcini powder and lots of time (and Thyme!). You don’t have to be Irish or celebrating St. Patrick’s Day to love this flavorful dish. Serve it over a side of mashed potatoes and with a pint. It is a comfort food that is delicious all year round.
I'm a professional photographer and storyteller based in Portland, Oregon. I'm also a globetrotting foodie and culinary explorer. I'm obsessed with bold seasonings and take pride in my ever-growing spice collection. As a self-taught home chef/baker, I occasionally share the kitchen with two amazing sous chefs (my husband and young daughter). When I'm not behind the camera, you'll find me planning my next flavor adventure, whether it be on the road or in my kitchen.