Serving Up Small Batch Happiness
Slow cooked garden fresh tomatoes and a small handful of ingredients come together to make a marinara worthy of any summer celebration. With time, this easy recipe becomes a little sweet, a little rich and a whole lot of delicious. It is a versatile sauce that you can use on your favorite pasta or Italian dish.
I'm a professional photographer and storyteller based in Portland, Oregon. I'm also a globetrotting foodie and culinary explorer. I'm obsessed with bold seasonings and take pride in my ever-growing spice collection. As a self-taught home chef/baker, I occasionally share the kitchen with two amazing sous chefs (my husband and young daughter). When I'm not behind the camera, you'll find me planning my next flavor adventure, whether it be on the road or in my kitchen.