Serving Up Small Batch Happiness
Enchiladas are probably one of the first Mexican dishes I remember eating as a kid. I have vivid memories of ordering cheese enchiladas when going out to dinner with my dad’s parents. I remember my mom regularly making beef enchiladas with olives–I hate olives!–in them. Guaranteed my Nana (mom’s mom) […]
I'm a professional photographer and storyteller based in Portland, Oregon. I'm also a globetrotting foodie and culinary explorer. I'm obsessed with bold seasonings and take pride in my ever-growing spice collection. As a self-taught home chef/baker, I occasionally share the kitchen with two amazing sous chefs (my husband and young daughter). When I'm not behind the camera, you'll find me planning my next flavor adventure, whether it be on the road or in my kitchen.